Future
Future - META. Michal Klajban via Wikimedia. In the conclusion of its to Fork strategy on food systems, the Commission…
Tag: farm
Biodiversity – Commission – and rural …
placing at least 25% of agricultural land under organic ; reducing nutrient loss from fertilisers by at least 50% and…
Solutions for feeding and animal welfare in …
Solutions for feeding and animal welfare in organic – Research projects contribute – 25-26 January 2021, online. Organic farmers strive…
New EU to fork strategy to make … – Parliament
EP research: “‘ to Fork’ strategy: Striving for healthy and food” Commission: “ to Fork strategy draft action plan” (20.05.2020)…
The Importance of Improving and Enlarging the Scope of Risk …
The SURE- (Towards and REsilient EU systems) project (see Chapter 1), inter alia, aimed to inform policy responses to the…
The future of crop protection – Parliament
health, food safety, food security and the competitiveness of EU . Precision has positive impacts on all factors, with high…
Planting the future of food systems
Feeding the Problem: the dangerous intensification of animal . Fostering more plant-based diets 5 is an essential part of a…
Changing the way we : Good for people and the planet
The Road to Green 4: Changing the way we - good for people and the planet. In this episode, Euronews…
We met the founder
Three ESCP students are on a tour of to uncover agricultural practices. First stop, Denmark’s Nordic Harvest. We met the…
The is here | Shaping ’s digital future
The to Fork strategy is a pillar of the EU Green Deal, with challenging 2030 targets for food production that…
Beef – Beef …
BovINE’s online meeting, Beef : Policy & Practice in the Context of the Green Deal, will focus on how sustainability…
Status of Digital in 18 countries of and …
healthy diets – and thus better health prospects - for all. The nutrition sensitive value chains from to fork require…
Food 2030 – Commission – Research and innovation
Food 2030 is the EU's research and innovation policy framework supporting the transition towards , healthy and inclusive food systems,…
| The University …
Livestock is fundamental to many livelihoods in low- and middle-income countries, where the challenges and motivations of smallholder farmers in…
How AI is helping farmers keep up with food …
By better monitoring of greenhouse gas emissions, water use and pollution, the agricultural sector can take action to help reach…
Contents – Resilient and Systems
1 SURE- Approach to Assess the Resilience of Systems. Miranda P. M. Meuwissen, Peter H. Feindt, Alisa Spiegel, Wim Paas,…
5 ways to accelerate the transition to
The Commission’s to Fork Strategy sets ambitious goals to accelerate the transition to . From reducing greenhouse gas emissions from…
fork in Belgium – META
Despite the deep dedication to production, what truly distinguishes Tom from most farmers is his business model. It is all…
use of pesticides – Commission – Food Safety
The Commission adopted on 22 June 2022 a proposal for a new Regulation on the Use of Plant Protection Products,…
Livestock : what does sustainability look …
Livestock : What does sustainability look like? - Event Highlights. In a recorded message from Stella Kyriakides, the Commission’s lead…
Digital to design agricultural …
DA can be used to design and implement agricultural systems at and landscape scales. Full size image. The complexity of…
Blue : new strategic vision for …
In May 2021, the Commission published its new strategy for aquaculture . The to Fork Strategy has recognised the role…
and Current …
On- Tourism in Rural Areas: 10.4018/978-1-7998-1302-6.ch003: For many decades, agritourism has emerged as a particular form of tourism addressing the…
Demographic Dimensions of Resilient Systems in the EU …
The most evident structural developments are reflected in the declining number of farms, size growth, and production specialisation over time…