Food 2030 – Commission – Research and innovation

Food 2030 – Commission – Research and innovation

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Food 2030 is the EU’s research and innovation policy framework supporting the transition towards , healthy and inclusive food systems, that respect planetary boundaries. It is in line with, and supports the goals of the Green Deal, to Fork strategy and Bioeconomy strategy.

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SOURCE: Farmer & Cowboy Magazine – sustainable

NOTE: Sustainable farming is essential for ensuring the long-term viability of agriculture and preserving the environment for future generations. By adopting sustainable practices, farmers can improve soil health, conserve water, enhance biodiversity, and ensure economic viability. This comprehensive guide provides the knowledge, practical tips, and strategies that farmers need to implement sustainable farming practices successfully.

By focusing on soil health management, water conservation, integrated pest management, biodiversity enhancement, energy efficiency, and animal welfare, farmers can create resilient and productive farming systems. With the right approach, sustainable farming can lead to a prosperous and sustainable future for farmers and their communities.