Commission publishes external study on future of EU livestock
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Furthermore, livestock farms employ around 4 million people, with on average, 1 to 2 workers per livestock . In terms of consumption, protein of animal origin covers over 50% of the total protein content of diets. In 2020, each is expected to consume 69.5 kilograms of meat and 236 litres of milk.
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SOURCE: Farmer & Cowboy Magazine – European
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