Understanding – Online Course – FutureLearn
Explain the challenges faced by farmers and how innovative technologies help them to provide a secure and food supply for…
Explain the challenges faced by farmers and how innovative technologies help them to provide a secure and food supply for…
In creating a and healthy food system, reducing the pressure on the environment is key. As a non-chemical and targeted…
, mountains represent more than 30% of the territory and more than 20% of the agricultural area. and pastoralism are…
A smart precision feeding system for dairy cows based on an amplitude iterative pruning algorithm, inspired by synaptic development in…
Sustainability has been an emerging issue for years in the economy and . Making has become so essential that it…
PA supports ; 3. PA will trigger societal changes along with its uptake; 4. PA requires new skills to be…
The prevailing discourse on the future of is rife with the assertion that food production must increase dramatically—potentially doubling by…
Berlin (Germany), 17/01/2024 - 20/01/2024. The Global Forum for Food and ( GFFA) is an international conference on central issues…
26 countries signed a Declaration of cooperation on ‘A smart and digital future for and rural areas’ to take a…
Join Asger Mindegaard and Célia Nyssens on a journey to the future of our food system, where food is healthy…
Implement crop nutrition management practices to reduce environmental impact. All efforts to achieve the -to-Fork ambitions must contribute to optimizing…
The Commission pushes for sustainability in in rural areas across the EU through the common agricultural policy (CAP), and the…
This event report looks at how can find pathways to food while decarbonising fertiliser production. Download PDF Decarbonising fertiliser production:…
The Common Agricultural Policy, or CAP, is the Union’s largest budget item.For the €60 billion (£53.9 billion) a year it…
Directorate-General for Research and Innovation ( Commission). A Bioeconomy for : Strengthening the Connection between Economy, Society and the Environment:…
Our analysis shows that the socio-ecological benefits of regenerative in Germany could have a total economic value of approximately €8.5…
There were 12.2 million farms across the EU. ( , forestry and fishery statistics, Eurostat, 2013 ). There is a…
In the decade to 2009, that area almost doubled to 205mn hectares. But uptake remains low , Russia, Asia and…
Futures R&D Fund one: climate smart . Projects: Aganalyst Limited (£2,805,642) From nitrogen use efficiency to profitability; Genus Plc (£2,088,660)…
The Dairy sector acts to mitigate climate change and feed the world in a manner 08 Chapter 1: Tackling climate…
Scaling up urban could leverage transformative change, to build and maintain resilient and urban systems. Current understanding of drivers, processes…
The role of extensive livestock and organic fertilisers in providing , healthy, safe and excellent food is key, particularly with…
115 leading environmental, health, and social NGOs are calling on Commission President Jean-Claude Juncker to initiate an in-depth review of…
The EU’s to Fork strategy (F2F) marks the first time that the EU addresses food sustainability covering both production and…