WWOOF | Live and learn on organic and properties
Welcome to WWOOF. WWOOF organisations connect people who want to live and learn on organic. farms and small-holdings with people…
Author: Admin-0nEmy
Role of organic for achieving sustainability in …
also offers a way for agricultural approaches to support an increasing population while adapting to changing environmental conditions. In ,…
| IFOAM
Currently, 7.5% of the total agricultural land in the Union (EU), is organic, covering a total area of 13.4 million…
CAP and the Green …
News | Agrifood Mar 23, 2021. The Green Deal poses both opportunities and challenges to Spanish farmers, stakeholders have warned,…
Exploring the benefits of for
In creating a and healthy food system, reducing the pressure on the environment is key. As a non-chemical and targeted…
FAO at the 2024 Global Forum for Food and
Berlin (Germany), 17/01/2024 - 20/01/2024. The Global Forum for Food and ( GFFA) is an international conference on central issues…
Understanding – Online Course – FutureLearn
Explain the challenges faced by farmers and how innovative technologies help them to provide a secure and food supply for…
EU Member States join forces on digitalisation for …
26 countries signed a Declaration of cooperation on ‘A smart and digital future for and rural areas’ to take a…
New Challenges and Opportunities for Mountain Agri-Food …
, mountains represent more than 30% of the territory and more than 20% of the agricultural area. and pastoralism are…
Farmer Awareness and Implementation of … – MDPI
Sustainability has been an emerging issue for years in the economy and . Making has become so essential that it…
in 2050: Recalibrating Targets for …
The prevailing discourse on the future of is rife with the assertion that food production must increase dramatically—potentially doubling by…
Smart | Semantic Scholar
A smart precision feeding system for dairy cows based on an amplitude iterative pruning algorithm, inspired by synaptic development in…
and the future of
PA supports ; 3. PA will trigger societal changes along with its uptake; 4. PA requires new skills to be…
Decarbonising ’s fertiliser production on the path to …
This event report looks at how can find pathways to food while decarbonising fertiliser production. Download PDF Decarbonising fertiliser production:…
Drones in the Sky: Towards a More – MDPI
Directorate-General for Research and Innovation ( Commission). A Bioeconomy for : Strengthening the Connection between Economy, Society and the Environment:…
food in our … – META
Join Asger Mindegaard and Célia Nyssens on a journey to the future of our food system, where food is healthy…
Yara’s manifesto for the 2024 elections | Yara …
Implement crop nutrition management practices to reduce environmental impact. All efforts to achieve the -to-Fork ambitions must contribute to optimizing…
EU subsidies greener and …
The Common Agricultural Policy, or CAP, is the Union’s largest budget item.For the €60 billion (£53.9 billion) a year it…
The Development of in EU Countries …
The Commission pushes for sustainability in in rural areas across the EU through the common agricultural policy (CAP), and the…
Benefits of extensive livestock and organic …
The role of extensive livestock and organic fertilisers in providing , healthy, safe and excellent food is key, particularly with…
2020 – nzo.nl
The Dairy sector acts to mitigate climate change and feed the world in a manner 08 Chapter 1: Tackling climate…
The EU food systems framework – potential for …
The EU’s to Fork strategy (F2F) marks the first time that the EU addresses food sustainability covering both production and…
115 NGOs call for major review of EU food & policy – EEB
115 leading environmental, health, and social NGOs are calling on Commission President Jean-Claude Juncker to initiate an in-depth review of…
Scale up urban to leverage transformative food …
Scaling up urban could leverage transformative change, to build and maintain resilient and urban systems. Current understanding of drivers, processes…