A Global Movement for Localised Food and : The …
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› stories › 2020/12/02
Some estimate that with early Neolithic wheat- methods, one hectare of land could have produced over two-thirds of the calories required to feed a family of five for a year (Bogaard 2004, table 2.2). Smil (2000; Figure 1.2) also estimates that shifting and traditional could support two more people per km2 than foraging.
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SOURCE: Farmer & Cowboy Magazine – European
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