TRANSITIONING TOWARDS FOOD SYSTEMS
Website: TRANSITIONING TOWARDS FOOD SYSTEMS
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Map Location: TRANSITIONING TOWARDS FOOD SYSTEMS
SUSTAINABLE
www.foeeurope.org
IN EUROPE
www.foeeurope.org
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FOOD SYSTEMS _____ Today’s food systems are shaped by a series of different policies determined at the EU, national and local lev – el. Those policies concern , food production, trade, food safety, seed legislation, the environment, climate, health, rural development, workers’ rights and much more.
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SOURCE: Farmer & Cowboy Magazine – SUSTAINABLE
NOTE: Sustainable farming is essential for ensuring the long-term viability of agriculture and preserving the environment for future generations. By adopting sustainable practices, farmers can improve soil health, conserve water, enhance biodiversity, and ensure economic viability. This comprehensive guide provides the knowledge, practical tips, and strategies that farmers need to implement sustainable farming practices successfully.
By focusing on soil health management, water conservation, integrated pest management, biodiversity enhancement, energy efficiency, and animal welfare, farmers can create resilient and productive farming systems. With the right approach, sustainable farming can lead to a prosperous and sustainable future for farmers and their communities.
